We would like to introduce our latest product, GloryVegan Coconut Flower Sugar, which we produce in our own factory in Thailand. This unique sugar is made by combining nectar from coconut flowers with refined sugar in a 70:30 ratio, and boiling the mixture for more than 2 hours at temperatures above 100 degrees Celsius to destroy all pathogens and minimized water content. The end result is a solid form of sugar that has numerous health benefits over pure refined sugar.
Compared to traditional cane sugar, our coconut flower sugar is rich in vitamins and minerals, including potassium, magnesium, zinc, and iron. Additionally, it has a lower glycemic index, making it a healthier alternative for those with diabetes or who are watching their sugar intake. This sugar is perfect for use in Thai food dishes, baking, cooking, or as a sweetener for your morning coffee or tea.
To ensure that our product is of the highest quality, we use PP plastic packaging from the globally recognized packaging company, Srithai Superware. This packaging is not only durable and long-lasting, but also microwave-safe, making it a convenient and practical option for busy households.
To use the coconut flower sugar, simply place it in the microwave for around 2 minutes, and it will be ready to use. Our packaging is designed to keep the sugar fresh for longer, ensuring that it retains its taste and quality for an extended period.
We are confident that our coconut flower sugar will be a hit with your customers, and we look forward to partnering with you to promote this exciting new product on Amazon’s platform. Please don’t hesitate to contact us if you have any questions or require further information.
